A wine cellar controller on a stone wall showing a warm two-digit reading with an alarm symbol lit, the cooling unit's grille above it and racks of unlabeled bottles to one side.

CellarPro HA: the cellar has been above 70°F for over an hour

HA is CellarPro's high temperature alarm.

(844) 398-5977

Mon–Sat, 8am–8pm

  • Temperature and alarms
  • Cellar cooling load and room check
  • Source: CellarPro

Book a visit

Three short steps, about a minute.

or call (844) 398-5977

What HA
actually means.

HA is CellarPro's high temperature alarm. With factory settings it triggers when the cellar stays above 70°F for more than an hour, with a red light and a tone. CellarPro's first checks are the seals, a door left open and the temperature around the unit. The alarm is held off for the first 23 hours after the unit is plugged in or switched on.

CellarPro wine cellar cooling unit display

What to do when HA shows on the wine cellar cooling unit

Before you book,
in this order.

Each step comes from CellarPro's own guidance for HA on its wine cellar cooling units. Follow it to the end: the last card says whether this is a visit.

01

Make sure the cellar door is shut and its seal is intact, and look for any other air leak into the room.

02

Move the most valuable bottles somewhere cooler if the room stays above about 70°F.

03

Check the space behind the unit; if it is hot, cool it with ventilation or a fan.

04

Look for HA2 or P1 on the panel as well, then book a visit if the unit is running and the cellar still warms.

Still there?

It usually turns into cellar cooling load and room check. Book with the code and the model number.

What not to do

HA is a warning about the cellar, not a code for one failed part. A new unit pulling down a warm cellar will not show it for its first 23 hours.

What you may
notice with it.

The wine cellar cooling unit problems HA tends to arrive with. Answer these at the wine cellar cooling unit before anyone is booked.

All problems

Where HA usually leads

Cellar cooling load and room check.

Cooling load and room survey · lowest.

In CellarPro's own words

The temperature inside the cellar is too warm (above 70°F for more than 1 hour)
CellarPro 1800 Series owner's manual CellarPro 1800 Series owner's manual CellarPro 1800 Series owner's manual

Every code on this site is taken from the manufacturer's documentation, never from a forum or a parts listing. CellarPro control panel on 1800 and VS self-contained units, split systems and air handlers; each owner's manual lists this code. The factory limit is 70°F.

CellarPro HA wine cellar cooling unit repair,
where we come out.

The same visit in every metro below: the code, the model number, and a diagnosis before any part is ordered.

All service areas
A couple lifting a bottle from a lit stone-walled wine cellar, the cooling unit's grille high on the far wall
For the heart of your home.

Questions
about HA.

Can I clear HA myself?
Make sure the cellar door is shut and its seal is intact, and look for any other air leak into the room. If it comes back, it needs a visit.
Can I change the CellarPro HA limit?
Yes, in the advanced settings. CellarPro recommends leaving it at the factory 70°F.
Why did my CellarPro show HA after the power came back?
The alarm is suppressed for 23 hours after the unit is plugged in or turned on, so HA after an outage normally means the cellar is still warm after that window.
Is HA on a CellarPro a sign the unit is failing?
Not always. A door left open or a hot room behind the unit can cause it; if both check out and the unit runs constantly, it needs a visit.

Back to your everyday

Still showing HA?

When you book, type the code or the blink count as the controller shows it, add the full model number, and say what the thermometer in the cellar reads now — that gives the technician a head start.

(844) 398-5977 Schedule a repair